Brie, Red Onion & Tomato Grilled Cheese - Fairway

Brie, Red Onion & Tomato Grilled Cheese

Brie, Red Onion & Tomato Grilled Cheese

Brie, Red Onion & Tomato Grilled Cheese

Brie, Red Onion & Tomato Grilled Cheese

Recipe - The Fairway Market Corporate

Brie, Red Onion & Tomato Grilled Cheese

Prep Time15 Minutes

Servings4

Cook Time6 Minutes

Calories376

Ingredients

1 1/2 Tbs unsalted butter, softened

8 (½-inch-thick) slices French bread

3 Tbs country Dijon mustard

8 oz Brie cheese, sliced ¼-inch thick

1 large tomato, thinly sliced

1/4 medium red onion, very thinly sliced

Directions

1. Evenly spread butter onto 1 side of bread slices. Place 4 bread slices, buttered side down, on work surface. Spread each slice with mustard, then layer with cheese, tomato and onion. Place remaining 4 bread slices, buttered side up, over fillings.

2. Heat griddle or large nonstick skillet over medium heat. Cook sandwiches 6 to 8 minutes or until bread is golden brown and cheese melts, turning once and pressing down occasionally with large spatula. Cut sandwiches diagonally in half to serve.

Nutritional Information

20 g Fat
13 g Saturated fat
67 mg Cholesterol
875 mg Sodium
30 g Carbohydrate
2 g Fiber
18 g Protein

15 minutes

Prep Time

6 minutes

Cook Time

4

Servings

376

Calories

Shop Ingredients

Makes 4 servings

1 1/2 Tbs unsalted butter, softened

Breakstone's Unsalted Butter, 4 count, 16 oz

Breakstone's Unsalted Butter, 4 count, 16 oz

On Sale! Limit 4

Add Breakstone's Unsalted Butter, 4 count, 16 oz to Favorites.Add Breakstone's Unsalted Butter, 4 count, 16 oz to Favorites.

$4.99 was $5.69$0.31/oz

8 (½-inch-thick) slices French bread

4C Plain Bread Crumbs, 15 oz

4C Plain Bread Crumbs, 15 oz

Add 4C Plain Bread Crumbs, 15 oz to Favorites.Add 4C Plain Bread Crumbs, 15 oz to Favorites.

$2.39$0.16/oz

3 Tbs country Dijon mustard

Grey Poupon Dijon Mustard, 10 oz

Grey Poupon Dijon Mustard, 10 oz

Add Grey Poupon Dijon Mustard, 10 oz to Favorites.Add Grey Poupon Dijon Mustard, 10 oz to Favorites.

$4.49$0.45/oz

8 oz Brie cheese, sliced ¼-inch thick

President Brie Cheese

President Brie Cheese

Add President Brie Cheese to Favorites.Add President Brie Cheese to Favorites.

$15.96/lb$15.96/lb

1 large tomato, thinly sliced

Tomato On The Vine, 1 ct, 8 oz

Tomato On The Vine, 1 ct, 8 oz

On Sale! Limit 4

Add Tomato On The Vine, 1 ct, 8 oz to Favorites.Add Tomato On The Vine, 1 ct, 8 oz to Favorites.

$0.50 avg/ea was $0.75 avg/ea$0.99/lb

1/4 medium red onion, very thinly sliced

Red Onion

Red Onion

Add Red Onion to Favorites.Add Red Onion to Favorites.

$1.24 avg/ea$1.99/lb

Nutritional Information

20 g Fat
13 g Saturated fat
67 mg Cholesterol
875 mg Sodium
30 g Carbohydrate
2 g Fiber
18 g Protein

Directions

1. Evenly spread butter onto 1 side of bread slices. Place 4 bread slices, buttered side down, on work surface. Spread each slice with mustard, then layer with cheese, tomato and onion. Place remaining 4 bread slices, buttered side up, over fillings.

2. Heat griddle or large nonstick skillet over medium heat. Cook sandwiches 6 to 8 minutes or until bread is golden brown and cheese melts, turning once and pressing down occasionally with large spatula. Cut sandwiches diagonally in half to serve.